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January 26, 2011

Bacterial resistance to antibiotics. Illustration: national review of medicine

Researchers from Tel Aviv University have developed a method that neutralizes the bacteria's ability to create resistance to antibiotics

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Prof. Sami Busiva. Photo: Danny Machlis, Ben-Gurion University

Omega 6 from algae

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Professor Graham Hutchings FRS

Innovative use of a gold catalyst

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The Koffler Accelerator Tower at the Weizmann Institute

The Weizmann Institute ranks first in Israel in receiving excellence-based research grants from Europe

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