Wine

Map of sampling sites for olive and grapevine archaeobotanical finds. Credit: Riehl et al., 2025, PLOS One, CC-BY 4.0 ([https://creativecommons.org/licenses/by/4.0/](https://creativecommons.org/licenses/by/4.0/))

Bronze and Iron Age farmers invested in irrigation to preserve grapevine crops – and committed to wine production

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An edible plant greenhouse on Mars. Image: shutterstock

White wine on the red planet

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The research team and assistants in the research harvest in the first research year 2009. Photo: Ariel University

The plant has a "memory" that allows precise watering of the vines

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Challah and wine for Kiddush. Photo: shutterstock

A taste of the chemistry of wine

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The vine is one of the seven species and the mitzvah of drinking wine is a separate part of various rituals in Judaism. Illustration: pixabay.

"Bring us wine and must"

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Pinot noir grapes in a vineyard in France. Photo: shutterstock

Can we continue to enjoy Pinot Noir wine? / Kimberly A. Nicholas

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A 3,700-year-old wine cellar in Tel Kabri. Photo: Eric Klein.

Archaeologists discovered the oldest and largest wine cellar in Kibbutz Kabri: 3,700 years old

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