meat

Barbecue on Independence Day. Photo: shutterstock

Hamburger in front of environment

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A world without meat

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The cultured meat introduced in 2013. Will he save the world? Photo: Maastricht University.

And now, to a completely different meat

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The most serious environmental damage from food losses is caused precisely when we waste meat. Photo: Lukas Budimaier

Lost meat

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Two servings of red meat per week - steaks. Photo: shutterstock

British researchers: reducing beef consumption and switching to chicken and vegetables will make it possible to reduce greenhouse gas emissions

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farm animals. Illustration: shutterstock

Research: it is 10 times better to switch to consuming chicken meat and eggs instead of beef

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Sheep grazing in the Riverina region of Australia, during the drought of 2007. From Wikipedia

Meat production with less damage to the atmosphere

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Food rich in carbohydrates. From Wikipedia

Health sciences - the real thing / Faris Jaber

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The wild bull - painting in Lescaux cave, France. From Wikipedia

Eating meat is responsible for the evolutionary success of the human race and the expansion of the world population

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Transgenic pigs - Enviropiglets. Photo: University of Golf, Canada

Environmental pig

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Cosmic scene with DNA, stars, solvents and atomic circles in oral flow.

A cow genome sequence is deciphered

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Cosmic scene with DNA, stars, solvents and atomic circles in oral flow.

Environment and pets

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